At GAIA COFFEE, we believe you deserve to know where your coffee comes from. Every bean we serve is sourced with purpose — supporting single farms, fair pay, and relationships built on trust and sustainability.
That’s why we’ve partnered with Monmouth Coffee Company, a London-based roaster known for their transparent, people-first approach to sourcing.
Grown with Care, Not Just Bought
Direct partnerships with single farms, estates, and cooperatives
No brokers or middlemen — meeting growers face-to-face
Prices above commodity rates to ensure fair pay
Long-term relationships focused on trust and sustainability
The coffee we serve is:
✔ Traceable to the farm, region, or cooperative
✔ Grown without harmful chemicals
✔ Seasonally sourced with purpose
✔ Roasted in London to highlight natural flavours
Origins You Can Taste
We source from thoughtful producers across:
Colombia · Rwanda · Peru · Honduras · Kenya
Roasted in London, Since 1978
Our beans are roasted by Monmouth Coffee in Bermondsey, London, using energy-efficient Loring roasters combining innovation with craft and care.
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When you choose GAIA, you’re supporting a global chain of care from the farmers who grow our beans, to the team that roasts them, to the community we serve here in East London.
Every cup is a connection between people, planet, and purpose.
Because good coffee should do more than taste great it should create lasting impact for growers, communities, and future generations.
Be part of the journey — join the GAIA Circle and share in the story behind every cup.